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Simple Chicken Gizzards

Prep Time: 10 min
Cook Time: 15 min
Serve: 3 people

INGREDIENTS

Finally, an amazing chicken gizzard recipe without the fuss. If you like gizzards, these are tender and delicious.

Chicken Gizzards

500 grams
Kenchic chicken gizzards
Salt and Pepper to taste
¼
cup butter

Method

  1. Place gizzards in a saucepan with enough water to cover by 1 inch.
  2. Chop into bite-size pieces. Melt butter in a large skillet over medium-high heat. Fry gizzards in butter for about 15 minutes.
  3. Season with salt and pepper to taste.

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