Chicken Salad
Prep Time: 20 min
Cook Time: 20 min
Serve: 6 people
INGREDIENTS
Here’s a healthy recipe to combine fresh African ingredients and a traditional Mediterranean salad.
Kenchic boneless chicken breast
¼
teaspoon pepper
1
pint grape tomatoes
¼
teaspoon salt
3
tablespoons sunflower oil
16
ripe olives, slices
Method
- Sprinkle chicken with salt and pepper. In a large pan, cook chicken in oil for 2-3 minutes until golden brown.
- Add the tomatoes and olives.
- Your healthy snack is ready to eat!
